What's for Lunch?!
May 3 – 7
M: Baked Penne with Organic Roasted Asparagus, Organic Arugula Salad, Fresh Baked Garlic Bread, and Organic Seasonal Fruit
T: Mediterranean Salad Box with Organic Lettuce, Kalamata Olives, Sundried Tomatoes, Artichokes, Feta, Hummus, Pita Chips. and Organic Seasonal Fruit
W: Roast Beef & Provolone Toasted Sub Sandwiches, Organic Sweet Corn, Organic Side Salad, Organic Seasonal Fruit, and Fresh Baked Cookies
Th: Lemon Herb Roasted Chicken, Green Beans, Quinoa Salad, and Organic Seasonal Fruit
F: Italian Sub Sandwich, Organic Romaine Salad, Organic Seasonal Fruit, and Fresh Baked Brownies
May 10 – 14
M: Ham & Gruyere Baguette Sandwich, Quinoa Salad, and Organic Seasonal Fruit
T: Chicken Caesar Salad, Focaccia, Herb Goat Cheese, and Organic Seasonal Fruit
W: Niman Ranch Cheeseburgers, Garlic Fries, Organic Kale Salad, Organic Seasonal Fruit, and Fresh Baked Cookies
Th: Turkey and White Cheddar Sandwich, Spinach Salad, Chips, and Organic Seasonal Fruit
F: Pasta Bake, Organic Arugula Salad, Fresh Baked Garlic Bread, Organic Seasonal Fruit, and Fresh Baked Chocolate Cake
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